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Choice one of Our Appetizers

1. CORBA (Daily Soup):Please ask server for varieties
2. HUMUS: Garbanzo Peas,tahini paste, seasoned with garlic and olive oil.
3. CACIK: Home made yogurt with chopped cucumber,
   garlic, mint, and olive oil.
4. EZME SALATA(Spicey Mixed Veg):
   Mixed of mashed vegetables cooked in oven.
5. PATLICAN BABAGANUC (Egg Plant Salad):
   Eggplant baked with olive oil yoghurt and thin.

6. DOLMA: Vine leaves stuffed with rice, onions, pine nuts,
   black currants and herbs.
7. PATLICAN SOSLU(Egg Plant Sauce):
   Lightly cubes of eggplant topped with fresh tomato and garlic.
8. BEYAZ PEYNIR(Feta Cheese): Turkish feta cheese, black olive,
   with sliced tomatoes.
9. HAYDARI: Mixed of Fresh yogurt, dil, walnut and mint.
10. SIGARA BOREGI(Turkish Pastry):
    Phyllo wrapped, stuffed with feta cheese. Pan fried until golden brown.
11. MANTAR FIRINDA(Mushroom in Oven):
    Mushroom, cheese cooked with olive oil and pepper flake.

Choice of One of Our Entrees

1. DONER KEBAB: Grounded meat cooked on vertical broiled grill.
2. SIS KEBAB(Lamb Kebab): Tender cubes of lamb marinated
   with seasoning.
3. TAVUK SIS(Chicken Kebab):
   Tender cubes of chicken breast marinated with seasoning.
4. ADANA: Grounded lamb and veal meat on skewers with spice.
5. BEYTI: Spicy grounded lamb and veal seasoned with garlic and parsley.
6. IZGARA KOFTE(Meat Ball): Grounded meat ball with spices.
7. TAVUK TAVA: Fresh cubes of chicken breast,
   mixed vegetables cooked with sauce on pan.
8. KUZU GUVEC: Mixed vegetables with lamb cubes,
   spices in casserole potcooked in oven.
9. GUVEC(Guvech): Mixed vegetables with lamb or chicken cubes,
   spices in casserole pot cooked in oven.

Choice of One of Our Beverages
SODAS: Please ask server for varieties
BREWED TURKISH TEA

***Appetizers can be Substituted for Desserts OF

1. BAKLAVA:Fillo dough filled with pistachios or wallnut
   and syrup on top.

2. FIRIN SUTLAC(Baked Rice Pudding):
   Turkish rice pudding served with cinnamon.
3. KADAYIF:Shreded wheat, walnuts, cinnamon,
   light house syrup topped with pistachios.

LUNCH PLATES
Comes With Salad, Rice, Souce And Soda For
$8.99

1. DONER KEBAB: Grounded meat cooked on vertical broiled grill.
2. SIS KEBAB(Lamb Kebab): Tender cubes of lamb marinated with seasoning.
3. TAVUK SIS(Chicken Kebab): Tender cubes of chicken breast marinated with seasoning.
4. ADANA: Grounded lamb and veal meat on skewers with spice.
5. BEYTI: Spicy grounded lamb seasoned with garlic and parsley.
6. TAVUK TAVA: Fresh cubes of chicken breast, mixed vegetables cooked with sauce on pan.
7. KUZU GUVEC(Lamb Guvech)(Rice only): Mixed vegetables with lamb cubes, spices in casserole pot cooked in oven.
8. TAVUK GUVEC(Chicken Guvech)(Rice only): Mixed vegetables with chicken cubes, spices in casserole pot cooked in oven.

SANDWICHES (Wrapped in Flat Bread) $6.99

1. Doner Sandwich: Grounded meat cooked on vertical broiled grill.
2. Adana Sandwich: Grounded lamb meat on skewers
   with spice
3. Chicken Sandwich:Tender cubes of chicken breast  marinated
   with seasoning..
4. Lamb Shish Sandwich: Tender cubes of lamb marinated
   with seasoning.
5. Vegetable Sandwich: Mixed of grilled vegetable with humus.

PLEASE ASK SERVER FOR WINE AND BEER MENU

Customer Information
ALL FOOD IS PREPARED FRESH IN HOUSE.
WE MAKE OUR OWN NATURAL YOGURT AND BREAD IN HOUSE.
UNLIMITED WIRELESS INTERNET SERVICE FOR CUSTUMERS
(MAX-4 HOURS).
SPORTS VIEWING.
PRIVATE PARTY'S WELCOME UP TO 90 PEOPLE.
CATERING SERVICE FROM 50 UP TO 400 PEOPLE.
(PLEASE CALL EROL at (916)772-3020 FOR MORE INFORMATION)  BANQUET ROOM IS AVAILABLE FOR PRIVATE AND
BUSINESS PARTIES.
(UP TO 18)(INTERNET+FAX+TV)
SERVICE CHARGE NOT INCLUDED.
THE FDA ADVISES CONSUMING RAW OR UNDER COOKED MEATS,
POULTRY,SEAFOODS OR EGGS INCREASES YOUR RISK OF FOOD BORNE ILLNESS.
WE ARE A FAMILY OWNED BUSINESS.
YOUR WELCOME TO BRING YOUR WINE: CORKAGE $ 10.00.

 

Serving lunch & dinner
From 11:30 AM TO 10 PM
Celebrating
healthy food & longer life
&
THE BEST FISH IN TOWN!